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  • Hibiscus

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    The national flower of Malaysia – Hibiscus is a beautiful …

  • Green Apple

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    Green apple was first discovered growing in Australia in the 1860s, …

  • Guava

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    Sweet and tropical guavas typically have hard, slightly granular pulp with …

  • Lavender

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    Heavily associated with the Provence region, in France, lavender is a …

  • Lychee

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    Red, tender and lavish, lychee fruits are notorious for their short …

  • Lemon Tea

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    Lemon Tea A classic combination, a cup of tea – hot …

  • Coconut

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    Coconut A round and elongated fruit, coconut’s true colours are hidden underneath …

  • Elderflower

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    Best before: Glass bottle 36 months and 2 months after …

  • Chai Tea

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    Chaï Tea Steeped in centuries of history, chai or spiced tea …

  • Gingerbread

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    Gingerbread This traditional confectionary often takes the form of a gingerbread man …

  • Crème Brûlée

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    This syrup heroes the aromas of one of France’s favourite desserts. …

  • Falernum

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    Falernum Originally from the Caribbean, Falernum is a rum-based liqueur created in …
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