Butterfly Pea

Butterfly Pea

Butterfly pea is an age-old ingredient typically used
for herbal tea or as a natural dye for many cuisines in
Asia. It is now increasingly recognised in different parts
of the world for its delicate floral notes and stunning
indigo colour when fused in various types of drinks such
as sodas and lemonades. Beyond its aesthetics, this
blue-petal flower is also known for its health benefits.
Capturing its whimsical floral touch, MONIN Butterfly Pea
syrup easily aids in creating stunning, blue-hued culinary
and drink creations.

PRODUCT FEATURES
Multi-uses (cocktails, mocktails, iced teas, lemonades,
milkshakes, hot beverages…)
Pure cane sugar: aroma enhancer and better shelf stability.
Conservation: ambient stable.
Best before: Glass bottle 30 months and 2 months after opening.

INGREDIENTS
Sugar, water, butterfly pea extract, preservative: E202.

TASTING NOTES
COLOUR
Dark blue/purple
NOSE
Floral notes with a slight
acidity

ATTACK
Sweet floral flavour
LENGTH IN MOUTH
Long finish with a floral
aroma